How to Make Pizza Dough
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Don’t allow bubbles to distort the surface of your pizza
Press your fingers into the crust to remove bubbles from the dough after you have laid it on the cookie sheet.
Don’t make the crust too thick
Roll and stretch the crust as thin as you can because it will shrink some during baking.
Oil prevents soggy crust
Brush prepared dough with olive oil before adding sauces and toppings. Never put hot toppings onto the crust before oiling, or your crust will be soggy.
