
If you want an easy snack that is as delicious as it is healthy, then you should consider making oatmeal no bake cookies. These cookies are a quick fix for a large family or even a person on the go.
Oatmeal No Bake Cookies Recipe
Ingredients You Will Need:
2 cups of white sugar
¾ cups of butter
½ can of evaporated milk
1 package of instant butterscotch pudding mix
3 ½ cups of quick-cooking oatmeal
Combine the sugar, butter and evaporated milk in a saucepan, and cook on high. Stir for two to five minutes or until the mixture comes to a boil. Once this happens, allow the mixture to boil undisturbed for 25 seconds. Remove the pan from the heat, and then mix in the pudding and oatmeal. Mix until the ingredients are fully combined.
Next, scoop the dough onto a sheet that has been lined with wax paper. The cookies should be allowed to sit undisturbed for 15 to 20 minutes or until they are hardened. If a person wants an added crunch to their oatmeal cookies, they can also add some granola when the pudding and oatmeal are added.
Don't think that just because the above cookies use pudding mix that the final product will taste different from other oatmeal cookies. If you line up these cookies with traditionally cooked oatmeal cookies, you will find the taste just as satisfying.
Maybe you don't have an oven, or maybe you do, but it's used more for storage than it is for baking. Either way, these easy and delicious recipes are perfect for you. |
The birth of the cookie came to be when small amounts of cake batter were dropped onto baking pans to test the temperature of ovens before a large cake was baked. Cookies were originally called little cakes due to their size and for the fact they could be eaten from a hand rather than a plate or saucer. |
There are a lot of no-cook recipes in existence, many of which are dessert recipes and, of course, the ever-popular sushi. However, I was able to find some that go outside the dessert and sushi box, and I was also able to find some very tasty-looking ones for those of us who must satisfy the multiple sweet teeth in our mouths. I've provided some links to my sources, such as Food Network, where you can perform a search of the site using "no-cook" or "no cook." |