These basic BBQ safety tips are a must-have when summer approaches and millions of people dust off their barbecues, ready to enjoy the weather and delicious grilled food. By Jennifer Maughan |
Grilling is healthier way to prepare lean meats, poultry and fish. During the summer months, you can almost move your kitchen out onto the barbecue. If you haven't jumped on this particular culinary bandwage, just tune into the Food Channel or cruise the cookbook aisle of your local bookstore and you'll find directions for creating exotic, elegant cuisine using the grill. Once you've got the right accessories, healthy barbecue cuisine can be a snap. By Nancy Berkoff RD, EdD, CCE |
Grilling food in the backyard may be one of the great American past times. who doesn't enjoy gathering around the grill while the fragrances of the cooking food wafts through the air, along with the smoke. |
Summer is coming up soon, and everyone who owns one is likely dreaming of getting the outdoor grill ready for the summer barbeques. Outdoor grilling can be a fun family or friend activity during the warmer months, and grilling meats and veggies make for more flavorful foods. By Alexandra Heep |
Grilling can make some of the most delicious meals and give your food great flavor. Unfortunately, though, it can also create a big mess in your charcoal grill that can be difficult and time consuming to clean up. By Rebecca Mikulin |
Don't ruin an exquisite piece of meat like filet mignon by grilling it incorrectly. |
Nobody knows for sure where the word barbecue actually came from, or who first invented it, but people have been cooking over fire since the cavemen roamed the world. |