Grilling & Barbecue Tips

If you want to add a little class to your next dinner party, try creating this grilled portobello recipe. This dish can be served as an elegant entrée, paired with sautéed greens and couscous, or used as a filling for a hot or cold sandwich.

Detailed instructions for making grilled corn on the cob with spicy mustard butter.

Learning the basics of charcoal grilling is one of those tasks you must accomplish before using a charcoal grill, unless you want potentially burned food, hands or home. If grilling can be considered an art form, then charcoal grilling is one of the most sacred styles of this art.

There's nothing like a delicious piece of chicken straight off the grill. Whether you are planning a family dinner or barbecue feast, there are a variety of grilled chicken recipes you can choose from. If you grill chicken often, here are two great ways to put a spin on your next family dinner or barbecue.

Knowing how to grill ribs is one of the most important grilling skills you can learn. Grilling BBQ ribs correctly is a guaranteed way to get compliments at any picnic, potluck or party.

Making baked potatoes on the grill is a rather easy task. It just takes some time, and some aluminum foil, to get right.

No backyard barbecue is complete without grilling burgers, but how do you turn this simple summer fare into something sumptuous? Making the best burgers begins long before you light the charcoal. Start by choosing the right beef and knowing how to prepare it for grilling and then focusing on your grilling technique.

When you're grilling a whole chicken, use indirect heat and grill the chicken covered for 30 minutes breast side up and another 30 minutes breast side down. Check for doneness using a meat thermometer and let the chicken rest for 15 minutes before carving.

What would be a better finale to your backyard barbecue than some delectable, sweet grilled pineapple? Grilling pineapple is not as difficult as you might think. You will wow your guests with a sweet and tasty treat that is perfect by itself or as an accompaniment to a heaping scoop of ice cream.

If you're trying to switch to more heart-healthy summer foods, you may have contemplated grilling ground chicken burgers instead of traditional hamburgers. The best chicken burgers usually have a little something extra mixed in. 

When you see filet mignon on a restaurant menu, you think of a delectable, tender cut of meat. If you've never attempted to grill filet mignon steaks, there's no need to worry. Learning how to grill filet mignon is simple with some basic knowledge of the steak and techniques used when cooking filet mignon.

Homemade smoked chicken is delicious. You can avoid some of the pitfalls of commercially smoked chicken, like dry meat or too much salt, by smoking your bird at home using a smoked chicken recipe.

If you enjoy creating delectable barbecue dishes, but aren't a culinary expert when it comes to marinades and rubs, have no fear. It may seem intimidating at first, but once you get the hang of it, dry rub recipes will replace the dry rub mixes you used to buy at the store.

If you're ready to make the investment, you'll find that a gas grill is excellent for outdoor entertaining and a great way to vary your cooking.

Chicken can, and is, cooked in a myriad of methods around the world, from baking to simmering to roasting. Chicken is used in soups, on pizzas and in sandwiches. But there is something different about creating the perfect grilled chicken marinade recipe and grilling chicken.

Rotisserie roast beef makes great use of slow cooking and low fire to bring the juices out in a way you won't see with oven-baked roasts.

If you're trying to eat a low-fat diet, but you still want to enjoy burgers in the summer, you may have experimented with ground turkey burgers. Grilling poultry burgers can be a little tricky if you want them to come out as juicy and tasty as their ground beef cousins, but these recipes for turkey burgers will help to do the trick.

Learning how to grill asparagus is a breeze, as long as you remember to have patience and a gentle touch. Not only does grilling help bring out the flavor in these vegetables, but it also helps preserve the nutritional value that boiling them in water would strip away.

Learning how to grill chicken is one of the more difficult grilling skills to master. Chicken can be rather temperamental, burning quickly on the outside, staying raw on the inside and drying out all over.