Understanding Different Types of Beer and Beer Pairings
Drinking beer is a favorite pastime, not only for the variety of different types of beer you can choose from and the relaxing feeling a good glass of ale can bring, but also for the overall experience of savoring an icy cold mug of your favorite brew. If you’d like to expand your knowledge of beer and experiment with beer and food pairings, it’s important to understand the various types of beer.
All beer is made from four basic ingredients: hops, malted barley, yeast and water. Most beers have other botanicals—spices, fruit or vegetables—added to the basic beer recipe.
Know Your Types of Beer
There are two main types of beer: lager beer and ale beer, referred to as lagers and ales. There is a third rather obscure type of beer, called a Lambic, which is made only in Belgium, and is not as popular as lagers or ales.
Beers are divided into these two categories by the kinds of yeast used during their creation and by the temperatures used to ferment the two different kinds of beer. Lagers use a yeast that best ferments at cool temperatures, and ales use a yeast that best ferments at warmer temperatures.
Types of Lagers
Beer Articles, Videos & HowTos
If you love different types of beer, you'll want to pair it with the right food to bring out the unique flavors in your favorite brew. Check out these types of beer and beer pairings for some ideas on making the perfect food and beer matches.
Microbrew beer is beer that is crafted in a small brewery instead of a large commercial brewery. Microbreweries are classified as such only if they produce fewer than about 15,000 barrels of beer annually.
When pairing food with lager beers, you’ll need to pay attention to what kind of lager it is. Pale lagers go best with lighter foods such as crispy torillas filled with spicy Mexican foods or nachos with salsa and cheese. Darker lagers are more commonly served with meals, but can be consumed with some appetizers also.
If you want to taste a variety of beers, why not consider hosting your own beer tasting party? While it might not be reasonable to taste a dozen different beers on your own in one sitting, it can be a feasible event if you invite a few friends and pour small servings of each beer for comparison.
If you’re looking to pair food with your favorite pale ale, you should take a look at heavy, full-bodied menu choices. Pale ales have full-bodied flavors, so you need to pair them with foods that have strong, hearty flavors and can stand up to the ale. A good pale ale can play up the spicy heat of spiced foods or it can balance a robust beef dish.




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