Italian Food

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Popular Articles
A good oyster risotto will give you a brand-new favorite oyster dish. While many people love eating oysters from the shell, oyster risottos pair the shellfish with new and delicious ingredients.
By Kristen Oliveri
Want to know how to make bruschetta with a twist? The perfect addition to a traditional tomato-based Italian bruschetta is artichoke hearts.
By Kristen Oliveri
Personalize your homemade pizza with fresh, delicious toppings for a great tasting and healthy meal.
By thewritesisters
Pizza's potential variety is almost endless. There are so many different types of pizza and so many different ways to make it. With this huge variety come many different potential problems, though. Try these little hints to help make each style the best pizza possible. 
By Aysha Schurman
Make bruschetta with cheese for a creamy twist on the tomato-based version. This easy cheddar bruschetta recipe includes mayonnaise for a thicker consistency.
By Kristen Oliveri
Risotto is a creamy, traditional Italian dish made with rice. Saffron Risotto Milanese is usually served with Osso Buco (braised veal shanks), but is good with any meat dish.
By Cheryl Bowman
Making lasagna has always been a family favorite. The delicious aroma of bubbling cheeses and tomatoes mixing with noodles is a quick reminder of dinners past.
By Helen Polaski
Pizza is surely the food of the gods. However, eating a slice of Sicilian pizza is truly a religious experience.
By Lauren Bove
The key to any classic beef lasagna recipe is the cheese. Don't be afraid to be generous and even throw in an extra handful here and there to have the lasagna bubbling with cheese when it's ready to be served to your guests.
By Kristen Oliveri
By Alexandra Heep
Making pizza at home is easier than you might think. It takes a bit more time than ordering in, but the delicious oven-fresh results are well worth the extra time and effort.
By Jenney Cheever
Lobster ravioli is rich, decadent and delicious. If you've never created homemade seafood pasta recipes, then the following recipes will be a special treat.
By Helen Polaski
Panini are sandwiches in Italy, served cold or hot. A good panino is made from the freshest ingredients and top-quality meats and cheeses with sweet or savory fillings.
By Patricia Kennelly
As the sun strengthens and days lengthen, our hands itch to get into the garden. While those of us in the northern states must wait patiently for that pleasure, we can all add some springtime flavor to our meals right now with fresh herbs.
By Elaine Ambrose
Although home delivery is easy, making homemade pizza isn't as difficult or time-consuming as you think. In the time it takes you to place and receive your order you could be well on your way to more wholesome (and healthy) homemade pizza recipes.
By Aysha Schurman
If you love homemade alfredo sauce, you will enjoy this garden version. Create this easy alfredo sauce with bowties for the pasta and cooked veggies. Who knows? Maybe making homemade sauce will even coax your children into eating more vegetables.
By Life123 Editors
Risotto is a simple Italian dish of rice cooked by an unusual method that creates a creamy, buttery, cheesy main dish.
By Elece Hollis
Give the classic boiled ravioli a twist by dropping the raviolis in hot oil instead of water. Deep-fried ravioli is just as light on the inside, but crunchy and golden outside.
By Aaron Baer Harsha
The best homemade spaghetti sauce you ever tasted. Seriously you gotta try this folks!
By elvenrunelord
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