Italian Food

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Popular Articles
Pizza's potential variety is almost endless. There are so many different types of pizza and so many different ways to make it. With this huge variety come many different potential problems, though. Try these little hints to help make each style the best pizza possible. 
By Aysha Schurman
A basic baked spaghetti recipe can be made vegetarian style or with ground meat or spicy Italian sausage to suit various tastes and diet restrictions.
A good oyster risotto will give you a brand-new favorite oyster dish. While many people love eating oysters from the shell, oyster risottos pair the shellfish with new and delicious ingredients.
By Kristen Oliveri
By Stephanie Banfield
Gourmet pizza recipes don't have to be complicated or time-consuming. It's surprisingly simple to take this comfort food and add a unique blend of delicate flavors. In fact, it's so simple to do that there are many gourmet pizza recipes that only take about 30 minutes to make and bake.
By Aysha Schurman
Fresh basil is a delicious, versatile herb. Use the leaves fresh on sandwiches, chopped into soups or simmered in sauces.
You can have lasagna without wrecking your diet with a low carb lasagna recipe. No longer do your layered cheese and meat needs have to go unfulfilled.
By Kristen Oliveri
Fresh tomato bruschetta is a perfect appetizer to serve at parties and family gatherings. The treat is actually low in fat and high in lycopene, a cancer fighting agent found in tomatoes. You can whip up this appetizer with one quick trip to the market. It's best to use the freshest ingredients. Once you make your bruschetta, you can refrigerate it for a few days to serve later in the week.
By Kristen Oliveri
By Alexandra Heep
By Gail Seymour
Have you ever wondered what type of pizza pan your favorite pizzeria uses? How do they get the crust so perfect? Different pizzerias use different pans, but you can find out which pizza pan will produce the results you want.
By Amy Brantley
If you've never heard of lasagna in a crockpot before, you're in for a real treat. Preparing lasagna can be very time-consuming. But with crockpot lasagna, all the mixing, parboiling and layering just got a whole lot easier. 
By Helen Polaski
Good luck food is found in traditions across the globe. The idea of good luck food, and its consumption, unites cultures that range from China to Italy to the American South.
By Janet Grischy
If you love pasta, then you know there's seemingly no end to the different pasta sauces you can make to dress this dinnertime mainstay. Invented by the Chinese but perfected by the Italians, perfectly cooked pasta accompanied by fresh, homemade pasta sauces hits the mark every time.
By Rachel Mork
Risotto is a creamy, traditional Italian dish made with rice. Pumpkin risotto gets its flavor and color from pumpkins, but butternut squash can be used as well.
By Cheryl Bowman
Risotto is a creamy, traditional Italian dish made with rice. Saffron Risotto Milanese is usually served with Osso Buco (braised veal shanks), but is good with any meat dish.
By Cheryl Bowman
Knowing how to make pizza dough is similar to making bread: start with quality ingredients, trusted pizza dough recipes and a good understanding of how they work together to produce a final product that will taste as it good as it looks coming out of the oven.
By Elece Hollis
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