Whether you want to wow your family on an average weekend morning or impress your in-laws at an elaborate affair, whipping up a one-of-a-kind brunch is a great way to gather everyone around the table to enjoy a hearty homemade meal. Defined as a decadent weekend meal to be enjoyed with leisure after a long work week, the word 'brunch' often conjures up thoughts of fancy dishes, such as souffles and smoked salmon, quiches and crepes. However, you don't have to spend a fortune to make a feast the entire family will delight in dining upon. If you keep in mind the following tips for making an affordable brunch, you'll be sure to please your guests by providing an elegant meal that can be enjoyed without breaking the bank or having to venture away from the comfort of your home.
Perhaps the most popular of all brunch foods is a hearty helping of pancakes topped with delicious fresh fruit and a dollop of cream. While a stack of pancakes can cost you a small fortune when dining out, making a batch of your own pancakes in the comfort of your home is a surefire way to please the palates of even your pickiest guests. To add some extra flair to your pile of pancakes, keep an assortment of flavored syrups or caramel sauce on hand, and chop up strawberries, blueberries and raspberries to serve on top or along the side.
If you're searching for a tasty brunch food that is simple to make and inexpensive to bake, serve a plate of cinnamon rolls as part of your affordable brunch. Popular with adults and children alike, cinnamon rolls are a comforting and delicious finger food, especially on a lazy weekend. To make your cinnamon rolls a specialty food that your brunch guests won't be able to resist, kick up the creativity a notch by rolling miniature chocolate chips or crushed pecan pieces into the rolls for extra flavor, or make bite-size rolls for the little ones to devour.
Take a favorite breakfast food and transform it into an elegant and upscale part of your affordable brunch by serving a dressed-up version of French toast. Rather than topping your toast solely with powdered sugar or serving it alongside a bowl of freshly chopped fruit, dip each slice into ground or slivered almonds before placing them in the skillet to brown them. This will add a unique flavor and texture to a dish that is easy to make and doesn't require expensive ingredients. If your friends and family aren't into nuts, stir some fresh fruit in a bowl with a spoonful or two of sugar to create a fruit sauce for dipping or drizzling.
Fresh fruit parfait
No brunch is complete without a serving of fresh fruit in a fancy glass or bowl. To class up your brunch without breaking your budget, slice some favorite fruits, such as apples, apricots, peaches and nectarines, into bite-size chunks and pour the concoction into a pan with about three tablespoons of sugar. Cook the mixture until the sugar starts to dissolve and the apples have softened. Pour a spoonful of the warm fruit mixture into several short glasses or bowls. Next, take one cup of oats and combine it with one teaspoon of vegetable oil and one tablespoon of honey, and stir the ingredients together. Bake this "crumble" mixture at 350 degrees until it turns golden brown and crunchy. Sprinkle the crumble on top of the fruit mixture in each individual glass or bowl, and add a dash of whipped cream for a healthy addition to your brunch that is both affordable and delicious.