The early elementary years and adolescence are the developmental stages during which children are most at risk for developing weight problems. To reduce the risk:
- Help your child establish healthy eating and activity patterns before these developmental stages.
- Provide nutritious meals at set times. Limit fat and sugar. Serve whole grains, fruits and vegetables.
- Give small servings and allow seconds.
- Don't coax children to eat "one more bite" or "clean your plate."
- Don't offer dessert to your child as a reward for eating all his food. He may overeat to finish the meal, and then again during dessert.
- Treat snacks as mini-meals - many kids consume more of their food energy as snacks than at mealtimes.
- Resist requests for foods advertised on TV. Foods that are marketed as "fun" are often high in sugar or fat.
- Limit TV time.
- Insist that all eating be done while sitting down at the table. Focusing only on eating helps one to develop his own internal cues.
- Limit sweets, but don't deny them. Decide how much is appropriate and then allow that amount.
- Encourage physical activities. Don't offer rewards for exercising - the child will stop when the reward stops.
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